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Disclosure Policy



I like stuff.

If I like some Thing or some Product in particular I'll probably mention it on my blog, and tell you why it's so special. Usually it's just to share the love, but now and then I am approached by a product, company, individual or PR company asking me my opinion on their stuff in particular.

Sometimes the product is a freebie- hoping I'll fall in love with it, sometimes I'm paid to say what I think- even better! But I can assure you that all opinions are my very own, and won't be swayed by payments of either cash or gifted products- but feel free to send them anyway :)

When a post or product is sponsored in any way, I will let you know with a little mention at the end of the post.

Unless a product is absolutely inappropriate or completely bizarre, I follow the old adage of 'If you have nothing nice to say, say nothing at all'  so I reserve my right as the owner of this blog to not post about them, but will let the promoter know what I think for their edification.



If you have a product/restaurant/proposal/sponsorship/recipe development/cookbook deal/offer that you would like to discus with me, particularly in the field of InTolerant matters, feel free to send me an email at

intolerantchef@gmail.com

Thanks,
Rebecca, The InTolerant Chef
Changing The World- One Gluten at a Time!







An example of some lovely products, people and projects that I have been involved with:

http://intolerantchef.blogspot.com.au/2012/10/sublime-honey-sorbet.html

 http://intolerantchef.blogspot.com.au/2012/12/a-gluten-free-taste-of-turkey.html

http://intolerantchef.blogspot.com.au/2013/01/hazelnut-flour-buttercake-with.html

http://intolerantchef.blogspot.com.au/2013/02/hazelnut-sea-scallops-with-vinegarette.html

http://intolerantchef.blogspot.com.au/2012/02/magic-mushrooms.html

http://intolerantchef.blogspot.com.au/2012/12/something-different-for-christmas.html

http://intolerantchef.blogspot.com.au/2012/04/proud-to-be-chef.html

http://intolerantchef.blogspot.com.au/2011/02/brookfarm-slow-food-for-fast-people.html

http://intolerantchef.blogspot.com.au/2011/03/confit-salmon.html

http://intolerantchef.blogspot.com.au/2011/08/pancetta-roasted-rabbit.html

http://intolerantchef.blogspot.com.au/2011/07/duck-for-dessert.html

http://intolerantchef.blogspot.com.au/2011/05/rack-of-lamb.html











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